Check Your Label — Certified Real Waygu

Wagyu Bavette

$25.00

6 in stock

1–1.5 lb.

Also known as flap meat. A marbled, full-flavored cut. This steak is like beef skirt or fajita, with a defined grain, so make sure to cut against the grain for the best bite. Great for grilling, marinating, or a high-heat pan sear.

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Additional information

Weight 20.8 oz
RAISED RIGHT ON GREEN GRASS & GOOD GRAIN.